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Bay Leaves (Ground)

Bay Leaves (Ground)

Dried bay leaves have a pungent, bitter flavour. They are plucked fresh from the bay tree, a medium height evergreen.

Uses:
Spencers Ground Bay Leaves are an essential ingredient in slow-cooking recipes such as hearty home-style stews, casseroles and soups. Use ground bay leaves sparingly.

Sizes available:

Commercial sizes:
1kg Bag,5kg Bag

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