Caraway seeds have a warm, earthy and slightly pungent aroma with hints of fennel and anise. Derived from a herb that's part of the same aromatic family as parsley they're used for both culinary and medicinal purposes.

Uses:
Spencers Caraway Seeds are used widely in European cooking and rye breads, Caraway combines particularly well with cabbage, sausages, soups and cheeses.

Sizes available:
50g Medium Packet

Commercial sizes:
500g Bag,1kg Bag,450g Canister