Sage has a potent musky flavour and should be used sparingly. It's a hardy perennial shrub belonging to the mint family.

Uses:
Spencers Sage enhances seafood and vegetable dishes and savoury breads. Use to flavour sausages and mix with stuffing for fatty meats such as pork and duck to aid digestion.

Sizes available:
20g Medium Packet

Commercial sizes:
500g Bag,1kg Bag,130g Canister,10kg Bulk Bag