Lemon & Orange Chicken
Serves:
Prep:
10
mins
Cook:
55
mins

Ingredients:
-
8 chicken drumsticks
-
2 tbsp Spencers Lemon Pepper Seasoning
-
2 tbsp vegetable oil
-
1 tsp Spencers Grated Ginger
-
2 tsp Spencers Chopped Garlic
-
Juice and zest of 1 orange
-
2 tbsp light soy sauce
-
1 tsp raw sugar
-
1 red chilli, deseeded and chopped
-
1 cup chicken stock
Method:
-
Preheat oven to 180°C. Coat chicken in lemon pepper seasoning.
-
Heat oil in a frying pan and fry chicken for 2-3 minutes each side until golden brown. Transfer to a casserole dish.
-
Fry ginger and garlic in frying pan for 1 minute before adding orange juice and zest, soy sauce, raw sugar, chilli and chicken stock. Bring to the boil then pour over chicken.
-
Cook in oven for 45 minutes. Serve with rice and vegetables.